Soups and Salads



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Salads

CLASSIC CHICKEN NOODLE SOUP
CHEDDAR BROCCOLI SOUP
CHILI
Meaty red Texas chili with beans.

DAILY SOUP OPTIONS:

MONDAY – SEASONAL
TUESDAY – CHICKEN TORTILLA
WEDNESDAY – CLAM CHOWDER
THURSDAY – TOMATO BISQUE
FRIDAY – CLAM CHOWDER
SATURDAY – SEASONAL
SUNDAY – TOMATO BISQUE



Salads

NUTTY APPLE
Mixed baby spinach with diced apples, red grapes, candied pecans and bleu cheese
tossed together in a raspberry walnut vinaigrette.

SUMMER
Fresh romaine lettuce with diced green apples, grapes, dried cranberries, bleu cheese and candied pecans tossed in apple cider vinaigrette dressing.



CITRUS CAESAR
Crisp romaine lettuce, tossed with croutons, grated parmesan cheese in a creamy Caesar dressing and a lemon wedge.

DINNER SALAD
Tossed greens, tomato wedges, shredded carrots, cucumbers and seasoned croutons.



BBQ CHICKEN
Chilled romaine lettuce with fresh black beans, corn, guacamole, tossed in chipotle ranch dressing and topped with grilled BBQ chicken and tortilla strips.

THE CHEF
Tossed greens, tomato wedges, shredded carrots, cucumber slices and seasoned croutons all topped with grated cheddar cheese.  With sliced ham or turkey



Offered with your choice of dressings, including: Bleu Cheese, Thousand Island, Raspberry Walnut Vinaigrette, Apple Cider Vinaigrette, Caesar, Chipotle Ranch, Honey Mustard or our creamy homemade Ranch dressing.

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Salad820